About the Journal

Hortarium is a peer reviewed journal which provides platform to the researchers and scholars across the world to publish their scientific research work concerning agriculture and global sustainability. The journal welcomes the original research manuscripts and review articles focused on:

  • Biology, chemistry, physiology and husbandry of:
    • Horticultural crops (fruits, vegetables, flowers and ornamental plants, spices and condiments, medical and aromatic plants)
    • Agronomic crops (cereals, fiber crops, oilseeds, pulses)
    • Forest and arborical crops
  • Environmental Studies (soil, meteorology, climatic effects)
  • Breeding, genetics and biotechnological assessments on plants and animals
  • Animal sciences, range management and wildlife, aquaculture
  • Phytopathology and entomology
  • Agricultural engineering, physics and technology
  • Food science, nutrition, dietetics and postharvest science
  • Social, behavioral, psychological and economic investigations
  • Plant chemistry, taxonomy, ICT, allied sciences

Open-access and peer-reviewed journal that publishes research articles on quarterly basis in every discipline of agriculture including Plant Production Sciences, Protection Sciences, Nutrition Sciences and Social Sciences