A fleeting appraisal of H. rhamnoides plant

Abstract

Sea buckthorn Plant contains many dietary and medicinal compounds and it can be beneficial for human health. Mostly whole plant can be used for medicine. This plant can be grow in hilly areas of Pakistan. Four species and nine subtypes of H. rhamnoides can be identified across the world. Sea buckthorn has high medicinal importance due to its anti-oxidant value. The seed, pulp, fruit, and juice of Sea buckthorn showed over 190 bioactive components. Different chemical constituents can be present in it such as “Fat-soluble, vitamins (A, K, E), 22 fatty acids, 42 lipids, organic acids, amino acids, carbohydrates, Vitamins C, B1, B2, B6, B12, folic acid, Tocopherols and flavonoids, phenols, terpenes, and tannins”. The oil content of mature seeded, dried organic product mash and fruits accumulation after squeeze extraction is “8-20%, 20-25%, and 15-20%” respectively. The data was collected using Google scholar, pub Med, Med Rxiv. The use of Hippophae, extracts dramatically reduced the lethality of sulphur mustard. Animal toxicity tests were conducted utilizing base formulations and extract. All the biochemical values relating to “fuel metabolism, liver function, renal function, and haematological parameters” were normal. Hippophae oil used to treat heart difficulties, joint inflammation, skin disorders, and cancer but during pregnancy and surgery it cannot be used. different pharmacological activities can be done such as anti-cancer, anti-inflammatory, anti-healing, anti-bacterial, anti-oxidant, anti-tumor, anti-diabetic, anti-radiations, anti-carcinogenic and platelet aggregation.